Cilantro Cream Zucchini Pasta by Charles Chen 

Cilantro Cream Zucchini Pasta by Charles Chen 

I love pasta, but not the carbs that come with it. I want to feel more energy after eating so this healthy switch is perfect! Zucchini pasta is a great way to get in more veggies and save on the extra calories, plus you get the added nutrition from the phytonutrients found in raw zucchini! 

INGREDIENTS: 

  • 1 Zucchini (Spiralized)
  • 1 1/2 Cup of Almonds
  • 2 Cups of Almond Milk (No Sugar Added)
  • 1/2 Cup of Nutritional Yeast
  • 3/4 Cut Cherry Tomatos 
  • Bunch of Fresh Cut Basil 
  • 1 Tablespoon of Hemp Seeds
  • 2 Tablespoon of Neocell Collagen Powder
  • 2 Tablespoon of Tamari (Gluten Free Soy Sauce)
  • Pinch of Cayenne Pepper 
  • 1 Tablespoon of Apple Cider Vinegar 

INSTRUCTIONS: Spiralize Zucchini, Blend Sauce, Top with Hemp Seeds. ENJOY!

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