I LOVE me a good HEARTY Taco! Especially when its filled with the GOOD stuff! This is a unique combination of BBQ FLAVORS and fried Artichokes! :) YUMMY just typing this out! eheheh

BBQ Black Bean Artichoke

Make BBQ Slaw according to the recipe and set aside in the fridge. Next, your pan/grill to high . Drain artichokes and place into a large bowl. Add the dry rub, vinegar, and olive oil. Toss to coat. Grill artichokes for 6 minutes on both sides or until well-marked by the grill grates. Toss with the BBQ sauce & cooked black beans. Serve on tortillas with plenty of BBQ slaw. Makes 6 tacos. (Serves 2 to 4 people.)


BBQ Mango Salsa Slaw

Toss cabbage, tahini, carrots, mango salsa and BBQ Sauce until well incorporated. Add salt and pepper to taste. (Makes about 2 1/2 cups.)

Coconut Basil Sour Cream

BLEND & ENJOY!

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