I baked some sugar-free brownies made with @SweetLeafStevia Vanilla Crème Sweet Drops. So light & moist!!! Hosting a #Giveaway of my favorite #SweetLeaf Stevia products—have you tried these??? Leave a comment below for a chance to WIN. Good luck foodies!
INGREDIENTS:
- 1 cup Paleo Flour Mix
- 1 cup Sweetleaf Stevia Sweetner
- 1/2 cup melted and cooled coconut oil
- 1/4 tsp pink salt
- 1 tsp Sweetleaf Vanilla Crème Sweet Drops
- 3/4 cup cacao powder
- 3 large eggs
- 1/2 cup Paleo-friendly chocolate chips
- 1/2 cup coconut shreds (optional)
INSTRUCTIONS:
- Preheat oven to 350°F
- Grease 8x8-inch pan; set aside
- Add coconut oil,Sweetleaf Sugar Leaf, salt and vanilla extract to a large bowl and mix until evenly blended
- Add cocoa powder and mix well
- Add eggs, one at a time, blending well after each addition
- Add Paleo Flour Mix ( Almond Flour x Coconut Flour) , chocolate chips and nuts (if using) and mis until evenly blended
- Pour batter into prepared pan and bake for 30-35 minutes or until sides start to pull away from pan
- Remove from oven and cool completely in pan on wire rack. Cut into squares. Store in tightly covered container at room temperature
https://sweetleaf.com/
Hosting a #Giveaway of my favorite #SweetLeaf Stevia products—have you tried these??? Leave a comment below for a chance to WIN. Good luck foodies!