Matcha Dipped Strawberries by Charles Chen
Perfect for Valentine's Day or a Healthy Snack for All! Matcha has fat burning benefits, super high in antioxidants, and it looks absolutely stunning! Bring these to your next potluck and everyone will be in heaven! Sharing is Caring.
INGREDIENTS: (Makes 5-6 Dipped Strawberries)
1 Cup of Cashew Butter
3 Tablespoon of Coconut Oil (Melted)
1 Tsp of Vanilla Extract or Vanilla Powder
1 Tablespoon of Matcha Powder
2 Tablespoon of Honey or Coconut Nectar or Stevia
5-6 Strawberries (Make Sure You Dry Them After Washing)
INSTRUCTIONS:
Mix Matcha Dip ingredients and Dipp strawberries, cover with favorite toppings. Place onto non-stick surface and freeze for 5 minutes and ready to eat. Keep refrigerated.