This is my YUMMY Naan Spinach Flatbread you can serve your friends & family as a healthy snack anytime! Super Easy and YUMMY! You will love this recipe! I teach you how to make homemade spinach cashew cream sauce!
INGREDIENTS:
Spread
- 1 Cup of Water
- 1/2 Cup of Cashews
- 2 Tablespoon of Tandoori Spice Mix
- Handful of Spinach
- 2 Tsp of Tamari (Gluten Free Soy Sauce) or Coconut Aminos
Toppings
- Sprinkle of Hemp Seeds
- 3/4 Cup Chopped Cabbage
- 3/4 Cup of Fermented Veggies
- 2-3 Cherry Tomatos
- 1 Piece of Gluten Free Naan Bread
INSTRUCTIONS:
Make the spinach cashew cream sauce, chopp veggies, heat naan bread until golden both sides, top with cream, and put veggies ontop plus hemp seeds. Ready to eat! :)